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Black Girls Can Cook

Date(s) - Saturday, August 17, 2019
1:00 pm - 2:30 pm

Reginald F. Lewis Museum of Maryland African American History & Culture


Some days are just too hot to even consider turning on the stove! In this class, students will learn how to beat the heat and chill out with a refreshing Mediterranean Rotisserie Chicken Salad Wrap perfect for a hot summer afternoon. This cooking class is presented by Chef Nichole A. Mooney of Black Girls Can Cook, a vocal advocate for teaching and inspiring adolescent girls of color to mature into young responsible women through the art of cooking and urban gardening.

About BC Staff

Baltimore's Child is written by parents like you. Want to contribute? Email our editor Jessica Gregg at